| Lodge Logic L8DOL3 Pre-Seasoned 5-Quart Dutch Oven with Loop Handles | 
| Brand: Lodge Category: Kitchen Department: Teak
List Price: $43.99 Buy New: $29.99 as of 5/19/2012 19:41 CDT details You Save: $14.00 (32%)
New (27) Used (2) from $28.49
Seller: Amazon.com Sales Rank: 382
Color: Black Autographed: No Memorabilia: No Number Of Items: 1 Size: 5 Quart Shipping Weight (lbs): 0 Dimensions (in): 0 x 0 x 0 Warranty: Lifetime
MPN: L8DOL3 Model: L8DOL3 UPC: 075536361505 EAN: 0075536361505 ASIN: B00063RWYI
Release Date: March 1, 2004 Shipping: Eligible for FREE Super Saver Shipping Availability: Usually ships in 24 hours
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| Features:
| • | Measures 10-1/4-inch in diameter and 4-inch deep; lifetime warranty. | | • | Self-basting domed lid preserves moisture; loop handles aid in carrying | | • | Pre-seasoned with vegetable oil formula and ready for immediate use | | • | Rugged cast-iron construction heats slowly and evenly | | • | 5-Quart Dutch oven with cast-iron lid ideal for slow-cooking foods |
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| Editorial Reviews:
Product Description New style 5 qt dutch oven with loop handles. The original slow cooker, this seasoned-ready to use dutch oven with iron cover cooks meats to perfection.
Amazon.com Review The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge's Logic line of cookware comes factory pre-seasoned with the company's vegetable oil formula, and is ready to use right out of the box. At 10-1/4 inches in diameter and 4 inches deep, this 5-quart Dutch oven holds a heap of chili, chicken and rice, or fruit cobbler. This model is not the campfire style, with legs, wire handle, and a lid for coals. This one is flat-bottomed to sit on a stovetop burner or in the oven, with a domed lid that sends moisture back into the pot. Loop handles aid in carrying with oven mitts. While the Dutch oven comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. After the meal is done, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately. Lodge covers the sturdy oven with a lifetime limited warranty against defects, and when cared for properly, this virtually indestructible pan should last for generations. --Ann Bieri
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